It was difficult transitioning from cooking for 2 to cooking for 1 after Joe passed. One of the easy dishes I discovered was Nacho’s.
In order to make cheese nacho’s put some tortilla chips on a plate, top with as much Mexican cheese as you like and then nuke until the cheese melts. Voila – Cheese Nachos!
You can then top with salsa and/or sour cream.
Chicken
Then one day after cooking chicken in my crock-pot, it dawned on me all I had to do was put shredded chicken on the chips, top with cheese and nuke until the cheese melted and Voila – Chicken Nacho’s!
Yes, these are not the fancy nacho’s you find a restaurants but they are easy and quick – except for the crock-pot part.
Tonight
Check back between 7-8 p.m. Eastern and I will show you today’s version of chicken nacho’s. The chicken is cooking in crock-pot.
Rommie got chicken nacho’s too. I dropped a couple chips on the floor and then put some chicken in her food dish. Needless to say she scarfed the chips and chicken down and is now one happy dog.
JoyReturns 
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